| East Coast | |
| Information | |
| Country |  Singapore |
|---|---|
| City | Singapore |
| Location | |
 1 ° 20 ′ 59 ″ N 103 ° 56 ′ 28 ″ E | |
The East Coast of Singapore is mostly residential and has few attractions to offer as such, most visitors just pass by on their way to Changi Airport. On the other hand, the few 20 kilometers of white sand beaches and an culinary wealth - a number of "national dishes" come from there - so that the locals do not shy away from the area. Finally, it is important to know that the real heart of the Malaysian community in Singapore lies in Geylang Serai, that traces of Peranaka culture can still be detected at Katong and that the East Coast jealously preserves a fleeting testimony of the Singapore of the past thanks to the island of Pulau Ubin, which has retained its authenticity.
To go
The East-West line runs along the north face, stopping at Kallang towards Kembangan. As for the south, the Circle Line and marks the stop at Dakota, Mountbatten and Stadium stations.
The East-West Line crosses the district of Tampines, serving Bedok and Tanah Merah stations before separating between the section serving Pasir Ris and that of Changi Airport.
To see
Tour operators generally praise the famous Arab street near Bugis which is most often almost empty during the day. It should be noted that during the month of Ramadan which ends with Hari Raya Puasa (Eid ul-Fitr), streets across the area light up after dusk as locals go out to eat and shop.
Then other sites of interest are Katong and Joo chiat, which still have a few traditional shops and stalls specializing in Peranaka crafts and cuisine. The nearest MRT station is Eunos, but you can also access this area via Bugis bus 12.
- Koon Seng Road – On a portion of this short street, between Joo Chiat and Still Roads, you can admire some of the prettiest stalls in Singapore. You will notice that the facades on one side of the street are multicolored, while on the other, we are in darker tones but more elaborate decorations ...
Do
Singapore East stands out for its beaches. In addition to those that follow, try Pasir Ris or Punggol, supposedly less touristy.
- AXS – It is possible to obtain camping and barbecue permits in the parks.
East Coast Park is a great place to spend an afternoon or more, offering all kinds of activity and dining options. Adults can learn to rollerblade while children can learn to skate from professionals at summer camps. In some parts of the park, camping, fishing and barbecue are allowed.
- East Coast Park – Singapore's largest park, widely used by couples, groups of friends and families. Water points, white sand, palm trees, rollerblading tracks provide the backdrop. Bicycles for hire.
- Mana Mana – rental of water sports equipment.
- Water-Venture – rental of water sports equipment. kayak 5 $/ hr, windsurfing, etc.
- Ski 360
from 32 $/ hr. – water skiing
from To buy
- Geylang Serai Market Jln turi (5 min from Paya Lebar MRT station) – The heart of Singapore's Muslim community, one of its most picturesque markets, although it was demolished, rebuilt and finally reopened in 2009. A vaguely Malay style and products from Malaysia and the Middle East and of course a particular aspect during Ramadan deserve a detour.
Eat
Many of Singapore's best-known foods actually originate from the East Coast, which includes the chilli crab, the Katong laksa and the roti prata. The section of Geylang Road between MRT stations Paya Lebar and Kallang is perhaps the most vibrant part of Singapore. Although best known for its grown-up spots and other squalid karaoke bars, this area can taste some of Singapore's best-kept culinary secrets and remains a favorite with locals for dinner with friends. However, do not expect to find air conditioning, white tablecloths and sommeliers, because with the exception of luxury establishments, the action takes place in somewhat dated bistros that can sometimes immerse you in a very 19th century atmosphere ...
Katong is undoubtedly the home of the laksa, this spicy noodle soup, typical of the region.
- 328 Katong Laksa 51 East Coast Road (Cross the street at number 49) – Formerly the home of one of the "factions" of the "Lakka War" but now franchised all over Singapore, although this is the original one, still and still overseen by its founder.
- Famous 49 Katong Laksa 49 East Coast Road (Hong Tock Hin, after Ceylon Road) – Where it all began. No longer run by the original owners, but remains among the best establishments in this category.
And many others…
- International Muslim Food Blk 2 Changi Village Rd # 01-57 2,5 $/plate. – An indescribable establishment, in front of which you will invariably have to queue to taste the best nasi lemak from Singapore, a Malaysian dish consisting of coconut rice and fried chicken, chili, eggs available in all sauces. Well, unlike what other bistros offer, but the flow is so enormous that the food served will invariably be fresh and tasty.
